Spry on Food is 2 years old

Yesterday was the 2nd anniversary of my blog.

Two years ago I started the path to follow my dream. This blog was the beginning, a space where I could share my excitement about all things food. It was a Sunday morning, cloudy, cold…perfect weather for making scones, so became my first blog post. Looking back at all the posts…..the bad first photos, the bad writing, amazing photos and my silly chatter… I have accomplished so much in 2 years and I’m deeply proud of my little space on the internets.

Last year I totally spaced the first anniversary because I was busy graduating Culinary school.

This last year has been such a gift…..here are some of the high points

Being there with my Dad while he got his double lung transplant

Cooking & learning with amazing people

Disneyland & California Adventure with my niece

Camping with the my friends and family

Being in a magazine

My sister and her man came to see us

Dallas with the Gilded Girls

Road tripping with Jennay to Austin

Teaching Thai cooking classes

Thanksgiving at Three Arch Bay

Living in Yosemite Valley!!

Mom and Ben came to visit me in the Valley

Two crazy limo rides with KR

Glacier Point on my birthday with Jim

Starting a business

Made it to Chicago for a long overdue visit

Tomorrow I start my new job, Sous Chef at Casa Laguna

Can’t wait to see what the next year will bring

As for the blog……..I want you all to guest blog!